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Evalena

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA
Living In: Waterloo, Ontario, Canada
About me:
 I like food.

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babymurr

Cooking Level: Beginning
Home Town: Sarnia, Ontario, Canada
Living In: Waterloo, Ontario, Canada
About me: I am a mommy trying her best to get dinner on the table in a reasonable time and with little to no fuss. I am always searching for quick and easy recipes to make life as simple a…
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Nelle22

Living In: Waterloo, Ontario, Canada
About me: Decided to become a vegetarian in February 2008. Have chosen to still eat dairy products and eggs. Occasionally still eat some seafood. Do not really enjoy cooking but my daugh…
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NaomiRox

Cooking Level: Intermediate
Home Town: Kitchener, Ontario, Canada
Living In: Waterloo, Ontario, Canada
About me: I'm Naomi and I'm an aspiring musician who loves to cook (:
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Mashed Sweet Potatoes

Reviewed on Dec. 28, 2008 by IKERONIOUS
I took the advice of another reviewer and used 1/4c brown sugar and 1/2c honey because I had no maple syrup. I didn't have to add any milk, it was already liquidy enough. It turned out well and was really easy with the mixer doing the mashing. Turned out a bit sweet, I'd say you only really need 1/2 that amount of maple syrup, but it was very tasty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Asparagus and Cashews

Reviewed on Dec. 25, 2008 by IKERONIOUS
Easy to make and quite tasty. This is the way to have asparagus! Went over well at Christmas dinner.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Big Soft Ginger Cookies

Reviewed on Dec. 25, 2008 by IKERONIOUS
Super easy to make! I made these for my brother for a Christmas party he was going to. I used the advice of some other reviewers and used fresh OJ instead of water. I also threw in some orange zest. It really added a nice touch. I also drizzled them with some glaze, like I saw in some of the photos. They smelled delicious and must have went over well because none came back home!
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4 users found this review helpful

 
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