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Tea

Home Town: Clifton, Arizona, USA
Living In: Green Bay, Wisconsin, USA
About me:
I'm a member of the Church of Christ.

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Suamico, WI

Cooking Level: Professional
Home Town: Green Bay, Wisconsin, USA
Living In: Suamico, Wisconsin, USA
About me: I am 28 years old, I am married and have two children. I have a full time job, and I am a very busy person. My kids are my life. And I love to make homemade dinners every night…
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mattiesmom43

Cooking Level: Intermediate
Home Town: Munising, Michigan, USA
Living In: Green Bay, Wisconsin, USA
About me: I am retired but operate a sewing and alteration business out of my home.
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tcyrus01

Cooking Level: Intermediate
Living In: Green Bay, Wisconsin, USA
About me: I'm a 21 SAHM to a beautiful little girl. I'm married to a wonderful man named John. I've loved cooking and baking since I was a child. I'd love to go to school and get a degre…
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The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.

Chicken Broccoli Ca - Unieng's Style

Reviewed on Jan. 1, 2009 by fullofgrace73
excellent. added soba noodles to the pot in the last 2 minutes of cooking (made extra sauce) and they were perfect. also added some shredded carrot for a bit more nutrition! highly recommend.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Oatmeal Chocolate Chip Muffins

Reviewed on Jan. 1, 2009 by fullofgrace73
super delicious. subbed almonds for the pecans- chocolate and almonds are a favorite flavor combo in my family, and applesauce for the oil. also used old fashioned oats- those are all i buy and they can be interchanged with quick cooking oats in any recipe. excellent results. highly recommend this muffin! also, i noticed that a couple people complained that they didn't rise very well. the problem is your baking powder. it is expired. toss it and buy a new can.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
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LuvAnn's Guacamole

Reviewed on Jan. 1, 2009 by DeusaCozinheira
Reduce all ingredients except the lime juice, the cilantro (you could even add a little extra cilantro) and, of course, keep the amount of avocado the same. In my opinion, it would have been way too salty and filled with other stuff aside from avocado to have the texture and taste I like. I added 1/8 tsp. ground cumin at the same time as the salt. I also toss one minced clove of garlic in with the tomatoes, onion, etc.
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