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Cooking Level: Intermediate

Home Town: Litchfield, Illinois, USA
Living In: Bradenton, Florida, USA
About me:
I am a full-time Mom to two beautiful children ages 5 and 3 1/2. I also do the bookkeeping for my husband's dental practice. Five years ago I was an aircraft maintenance officer in the U.S. Air Force. My family roots are German (Frankenmuth, MI), but I grew up in a small town in Southern Illinois. I enjoy creative cooking and wish to create a cookbook of all my favorite recipes--once I have discovered all of them.

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FamilyFirst

Cooking Level: Expert
Home Town: Bradenton, Florida, USA
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gator83

Cooking Level: Beginning
Home Town: Bradenton, Florida, USA
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About me: I'm from the south, have the southern accent,but totally useless when it comes to cooking.I always followed my Dad around, so never learned how to cook.While on vacation after gra…
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RobynG

Cooking Level: Expert
Home Town: Bradenton, Florida, USA
Living In: Farmersville, California, USA
About me: Mother of extended family with 8 children. My husband and I share cooking chores and love to try new things.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.

Buttercream Frosting

Reviewed on Dec. 22, 2008 by BlueEyedGoodie
I just made this recipe and it tastes great. I cut the recipe in half and it tastes so much better than the recipe on the confectionars sugar bag. Pairing it with my cream cheese frosting/filling is excellent.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Best Peanut Butter Cookies Ever

Reviewed on Dec. 17, 2008 by BlueEyedGoodie
I just made these cookies and they are absolutely delicious! Great fix at midnight when you're pregnant. :)
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Tangy Slow Cooker Pork Roast

Reviewed on Dec. 13, 2008 by CBARBUSCA
Excellent. Based on previous reviews, I added a bit extra Tabasco (maybe 4 shakes instead of one) and used apple cider vinegar because I didn't have the red wine vinegar. Our guests showed up early, so I didn't have time to make the gravy everyone raved about, but I will next time. I served it with mashed potatoes and the maple-dill carrots on this same site.
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2 users found this review helpful

 
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