Rich and Creamy Tomato Basil Soup

Reviewed: Nov. 29, 2008

I've been using this recipe since 2005 because I had surgery and had to be on a liquid diet for 6 weeks. I always make one minor adjustment though. I add two cans of real lump crab meat. It gives the soup some protein and a little more of a chunky consistency and adds just the right flavor. Otherwise, I follow the recipe to a T. You won't be disappointed in this one.

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GREENEYEZOPENED

	Cooking Level: Intermediate Home Town: Orlando, Florida, USA Living In: Cocoa, Florida, USA
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Easy Baked Tilapia

Reviewed: Aug. 10, 2008

I love this recipe! I make it all the time. I only gave it four stars however because the vegetables were bland. I decided to drizzle some lemon juice on them as well and sprinkle some seasonings on to give them a bit of a kick.

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Aliece Keesee

	Cooking Level: Beginning Home Town: Rockledge, Florida, USA Living In: Cocoa, Florida, USA
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Eastern North Carolina BBQ Sauce

Reviewed: Apr. 12, 2008

FABULOUS! It's tongue and lip smacking GOOD! Makes me wish I was born and raised in NC. I've made this recipe twice already and used it for more than just pulled pork. It's been wonderful each time. This recipe/sauce will be a staple in my house from now on.

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7 users found this review helpful

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Elita One

	Cooking Level: Expert Home Town: Brooklyn, New York, USA Living In: Cocoa, Florida, USA
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Jicama Corn Salad

Reviewed: Jun. 16, 2007

This was a really good salad. I think a little jalapeno would be and excellent addition. It was crunchy, and very tasty. I will definately make this one again.

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5 users found this review helpful

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DL

	Cooking Level: Professional Home Town: Atlanta, Georgia, USA Living In: Cocoa, Florida, USA
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Camper's Breakfast Hash

Reviewed: Apr. 1, 2007

We didn't care to much for this.The hash browns were mush and the dish was kindof bland . It looked a lot worse than it tasted but it didn't taste great either.

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3 users found this review helpful

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Ashaleena

	Cooking Level: Intermediate Living In: Cocoa, Florida, USA
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Easy Cream Cheese Danish

Reviewed: Mar. 30, 2007

This was wonderful,I made half of what it called for and ate a ton. So very rich but in a good way. The lemon gives just enough flavor to balance the the sugar and creaminess.

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2 users found this review helpful

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Ashaleena

	Cooking Level: Intermediate Living In: Cocoa, Florida, USA
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Real Italian Calzones

Reviewed: Mar. 29, 2007

This recipe is a life saver .I used refrigerated pilsbury pizza dough b/c I didn't have time to make it.It turned out wonderful and it's easy and took like 15 minutes to prepare.Uber yummy quick and easy.

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Ashaleena

	Cooking Level: Intermediate Living In: Cocoa, Florida, USA
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Breaded Dijon Pork Chops

Reviewed: Mar. 24, 2007

This was a wonderful yummy recipe. I originally was looking for a basic mustard cream sauce but didn't find any that I wanted to try, then I found this that got a "phonominal"review from my husband who usually will eat nothing but italian. So this was huge!

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Ashaleena

	Cooking Level: Intermediate Living In: Cocoa, Florida, USA
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Buttered Biscuits

Reviewed: Mar. 19, 2007

Great last minute side or breakfast fix. It's quick and easy and foolproof.I used sourcream and added a little sugar and salt. It turned out great.

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1 user found this review helpful

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Ashaleena

	Cooking Level: Intermediate Living In: Cocoa, Florida, USA
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Tracy's Tomato Artichoke Rice Salad

Reviewed: Mar. 1, 2007

This was really, really good. I would definately make it again!

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DL

	Cooking Level: Professional Home Town: Atlanta, Georgia, USA Living In: Cocoa, Florida, USA
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Cherry Tomato Salad

Reviewed: Jan. 13, 2007

I loved this! Easy to make, and really delicious. I will definately make this one again.

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DL

	Cooking Level: Professional Home Town: Atlanta, Georgia, USA Living In: Cocoa, Florida, USA
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Scottish Shortbread IV

Reviewed: Dec. 25, 2006

This is a great cookie, and easy to make. We love it, and I will definately make it again!

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2 users found this review helpful

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DL

	Cooking Level: Professional Home Town: Atlanta, Georgia, USA Living In: Cocoa, Florida, USA
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