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Biloxi, Mississippi

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	Featured Cook KIMMERS23 Cooking Level: Expert Home Town: Biloxi, Mississippi, USA Living In: Corinth, Texas, USA
About me: I think I love to cook because I love having my boyfriend help me. It is great interaction and we have fun doing it. Plus getting the rest of the family together is always a big plus too. :-) My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

Lyndsey

Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA

Living In: Biloxi, Mississippi, USA

About me: I am a marine wife. We were married on November 5, 2007. We have a beautiful 8 month old little girl named Marilynn. My favorite foods are sushi, gumbo, and hmmmm....basically any…
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donnette

Cooking Level: Expert

Living In: Biloxi, Mississippi, USA

About me: I am 38 years old married with 4 children ages !8,17,16 and 15. I love to cook for my family

Kimm Vann

Cooking Level: Intermediate

Home Town: Biloxi, Mississippi, USA

Living In: Nashville, Georgia, USA

About me: Being raised on the Gulf of Mexico in the Heart of Dixie, I have been raised around the excitement of different foods. I am a military wife and we have 5 children, so that has al…
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Newest Reviews

PHILLY Creamy Rice, Chicken and Spinach Dinner

Reviewed on Nov. 17, 2008 by Lyndsey

I decided to try this because it sounded good to me. My husband wasn't too thrilled to try it because of all the spinach and tomatoes but absolutely loved it once he tried it. I used less spinach because it wouldn't all fit into my skillet. I also used a different dressing than called for: KRAFT tuscan italian. The commissary here didn't carry the other kind. It still came out fabulous. My husband scarfed it down and complimented it over and over. Great recipe.

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Sweet Potato Pie from EAGLE BRAND®

Reviewed on Nov. 12, 2008 by onenavy1wife

This is always a hit at our house during the winter holidays. Instead of using orange juice however I add a dash of orange extract. Makes a great deep dish pie.

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