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Kat

Cooking Level: Intermediate

Home Town: San Antonio, Texas, USA
Living In: Denton, Texas, USA
About me:
 I am a college student who loves to cook for my boyfriend and all my friends. I like to come up with new recipes to try and hear everyone's reactions. I'm like the local mom.

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Photo by VegGirlMo

VegGirlMo

Cooking Level: Intermediate
Home Town: Denton, Texas, USA
About me: I'm a student at the University of North Texas, an English major, and an avid reader.
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SOMEGIRL

Cooking Level: Expert
Home Town: Irving, Texas, USA
Living In: Denton, Texas, USA
About me: Hi, my name is Tina. I am a mother of 2 girls (16 & 21) and 1 grand-daughter (2 yrs). Nearly all of my family is girls and women except for the men who "marry in". Yet, I am the o…
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hyde

Cooking Level: Intermediate
Home Town: Garland, Texas, USA
Living In: Denton, Texas, USA
About me: If I could rewind time … I would gladly sit on the counter again and watch my Mother, Grandmother and Aunt cook up a storm, but this time I would soak up every swirl of the spoon…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Jimmy's Mexican Pizza

Reviewed on Aug. 17, 2008 by texascook
These were really good and a different twist to our "ordinary" taco night. I layered tortilla (skipped beans since I really don't like them) the taco meat, cheese, tomatoes, green onions, then top tortilla. Baked them on a cookie sheet until the top was crispy and then cut them up in pizza triangeles. My 2 1/2 year old called it yummy taco pizza! Served it with guacamole, sour cream, and salsa.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Yummy Honey Chicken Kabobs

Reviewed on Aug. 10, 2008 by texascook
The chicken tasted okay but I thought the veggies (after marinating all day) had a great flavor. These weren't bad but not my favorite recipe. I think I will stick with the Key Lime Chicken.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Quick and Easy Pizza Crust

Reviewed on Aug. 10, 2008 by texascook
I am so glad that I put the boxed stuff back and found this great recipe. It was easy and went great with my bar b que chicken pizza. This is a must have recipe on those nights when you want a fast pizza and don't have time for a rising crust.
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1 user found this review helpful

 
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