Berry Bliss Cake

SUBMITTED BY: Cool Whip®

"Fresh berries and a creamy pudding mixture are layered between slices of pound cake for an easy summer dessert."

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PREP TIME	20 Min
READY IN	4 Hrs 20 Min

SERVINGS

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Servings
USMETRIC

Add milk to dry pudding mix in medium bowl. Beat with wire whisk 2 min. or until well blended. Stir in 1 cup of the whipped topping.
Cut cake horizontally into three layers; brush with juice. Place bottom layer on serving plate; top with 3/4 cup of the berries, half of the pudding mixture and middle cake layer. Repeat layers of berries and pudding mixture; cover with top cake layer. Top with 1/2 cup whipped topping and the remaining berries; cover loosely with foil.
Refrigerate at least 4 hours or up to 24 hours. Store leftovers in refrigerator.

Reviewed on May 12, 2008 by Lyndsay

Excellent and very easy! Do not be afraid to use different types of berries. I also used even... MORE

Reviewed on May 12, 2008 by Viv

This recipe was absolutely delicious. I made it for my sister's bridal shower, and let's just... MORE

Reviewed on May 28, 2008 by Linda W.

I made this dessert for a dinner party last week and it was a hit! In addition to the layers... MORE

Reviewed on Jul. 7, 2008 by SLS73

Very good. Used blueberries instead of blackberries for the 4th of July. I used more Cool... MORE

Reviewed on Jul. 5, 2008 by MomandE

Delicious! This cake was a hit with anyone who tried it! My daughter made it for the Fourth... MORE

Reviewed on Jul. 5, 2008 by Mumma CC

Great simple recipe! I made this for July 4th and it was a hit! My only issue was I used... MORE

Reviewed on Jul. 4, 2008 by Megan

Huge Hit at the 4th of July Celebration MORE

Reviewed on Jul. 4, 2008 by mcs091004

So easy and so tasty. Seriously tastes like it took all day to make and looks like it too,... MORE

Reviewed on Jun. 16, 2008 by tasiasnow

I made this for a Father's Day cookout. It was delicious and there were no leftovers. To keep... MORE

Reviewed on Jun. 7, 2008 by BP3

Excellent - my meat and potatoes family actually ate fruit - my thanks to you! MORE

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